Coffee Cardamom Caramels



Cardamom pods (Lightly crushed)
2 ½ cups
Eggs 2
Egg yolks 2
Superfine Sugar> 2 ½ cups
Coffeeday brew 4 tbsps
Granulated sugar ½ cup
Water ¼ cup
2 tbsps

Method of Preparation

In a saucepan, bring cardamom pods and milk to a boil; remove from heat. In another heavy-bottomed saucepan,, gently heat granulated sugar in water until it dissolves. Then boil rapidly To a light golden brown. Pour the caramel into 6 moulds . Place them in a pan. In a large bowl mix together whole eggs, egg yolks and sugar. Put the milk and cardamom mixture on the stove and bring to boiling point again. Slowly add the Coffeeday brew and egg mixture into it. Pour into to the caramel moulds. Pour boiling water into the pan in which the moulds are kept. Place in a preheated oven at 3250 F (1600 C) for 45 minutes. Remove dishes from the pan. Cool and refrigerate. To serve, turnout into individual dishes.


Coffee Recipes

Can’t have enough of drinking coffee? Here are some finger-licking recipes to make you go ooh la la. Sinful coffee combined with exotic ingredients make for a mouth-watering combination. Read on for more…

More +


Get in touch with us to share some of the best places to go get your coffee from. The rich, aromatic and fresh coffee is available at each of our stores. Know more…

More +