Ginger Coffee



Freshly ground Coffeeday 4 tbsps
Cardamom (ground) 1 tsp
Ginger (finely grated) 2 tsps
Cold water 3 cups
Milk 1 cup
Sugar 2 tbsps
Heavy Cream ¼ cup
Chocolate Flakes 2 tbsps

Method of Preparation

Add ground coffee, cardamom and ginger to the upper container of the filter and brew the coffee with cold water, stir sugar in the milk and add the flavored coffee brew. Pour into 2 tall glasses and top it with whipped cream. Garnish with chocolate flakes and serve.


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